Blueberry Smoothie

This blueberry smoothie is thick, rich, and creamy, thanks to frozen blueberries and bananas! Use roughly equal parts blueberry and banana to get a refreshing, and colourful nice cream treat! Drinking ice cream for breakfast has never been so healthy!

Before You Begin

Ingredients

3 cups Frozen Blueberries
4 Frozen Bananas*
½ cup Barista Blend Oat Milk**
½ cup Mixed Berries***
1 tbsp Maple Syrup
½ cup Almond Milk

Instructions

In a blender, combine bananas, oat milk and almond milk.
Add blueberries, mixed berries and maple syrup. Blend until smooth.
Serve in a mason jar for a cute Instagram pic. Makes enough for two overflowing mason jars!

Notes

*Frozen bananas give this smoothie a thick and rich, soft serve like texture. If using fresh bananas, add 2 cups of ice. The smoothie won’t be as smooth and creamy if using ice instead of frozen bananas.
**We use Earth’s Own Barista Blend Oat Milk to get a richer, creamier smoothie. You can sub regular nut milk if you like!
**We added a bit of frozen mixed berries (strawberries, blueberries, raspberries and blackberries) to make it a bit more colourful! The smoothie still tastes mostly like blueberries and bananas! Feel free to sub for more blueberries!

Vegan Snickers Smoothie • Pumpkin Pie Smoothie • Chocolate Banana Smoothie (AKA Chunky Monkey)

Smoothie

Gallery

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Author

Alex

Hi I’m Alex, and I’m a potato addict. I’m one half of Chickpea Express, a vegan couple on the East Coast of Canada. We create vegan comfort food and junk food recipes with a healthy, plant-based twist. Oh, and did I mention we love bread and potatoes?