Cold Brew Frappuccino
vegan cold brew frappuccino

Cold Brew Frappuccino

This vegan cold brew frappuccino recipe is the perfect way to enjoy your morning coffee, with extra nutrients! Frappuccinos were an old favorite Starbucks treat of mine, so why not make a healthy vegan version!

Before You Begin

Ingredients

  • 3 Frozen Bananas
  • 1 cup Cold Brew
  • 1 cup Almond Milk
  • ½ cup Soy Barista Blend (or more almond milk)
  • ¼ cup Vanilla Creamer (or more almond milk)
  • 2 tbsp Cocoa Powder
  • 1 cup Ice Cubes

Instructions

  1. Add all ingredients to blender and blend until smooth.

Notes

  • I use Earth’s Own Soy Barista Blend. It’s what I use in my iced coffee too and it’s super creamy!
  • My favorite coffee creamer is Silk Vanilla Almond. It creates the classic iced coffee flavour.
  • Add more or less ice to get your desired consistency!
  • For a non caffeinated version of a decedent smoothie, check out our Groovy Monkey Smoothie Recipe. It’s made with a bunch of chocolate, banana and peanut butter!
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Author

Alex
Alex
Hi I’m Alex, and I’m a potato addict. I’m one half of Chickpea Express, a vegan couple on the East Coast of Canada. We create vegan comfort food and junk food recipes with a healthy, plant-based twist. Oh, and did I mention we love bread and potatoes?

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